Making ghee is a sacred art of intention setting, using mantras & infusing the food we eat with life-force. It’s an act of reverence, healing & nourishment on all levels and it’s simply a beautiful way to connect deeply to the Mother
Ghee (ghṛta in Sanskrit) has been used for thousands of years in the Ayurvedic tradition because of it's many benefits..
In Ayurveda, its considered to be the best carrier that drives the remedy deep into the dhatus (tissues).
It’s tri-doshic, meaning it's great for everyone!
It's got a sweet rasa (taste) and a cooling vipaka (after taste)
Ghee has the quality of mrdu (softness), reducing the rough, dry qualities to our skin and it is said to make the voice melodious!
It builds one’s aura, making us luminous and bright!
It increases ojas (subtle energy), which provides our vitality and vigor!
In this hands -on small group workshop learn:
The art of making ghee as a beautiful ritual from ayurveda
How to infuse your ghee with sound healing mantra
How to choose the best ingredients
The myths & facts of adding ghee to your diet
How to use ghee as a carrier for herbal medicine
The difference between clarified butter & ghee
Inspiration to nourish yourself deeply with ghee
And so much more!
BONUS: How to create a kitchen altar as a nourishing practice
When: Saturday 5th March, 2022
Where: Private home near Hampton, Bayside
Time: 3pm- 5pm
What to bring: nothing but yourself!
Cost: $65 including a jar of Biodynamic organic Ghee for you to take home + instructions to make yourself & a printable mantra ritual card.
Limited spaces. No cancellations once booked, however you may send a friend in your place.
All measures are taken for hygiene & safety as appropriate during this time.